Mastering Fermentation: Recipes for Making and Cooking with Fermente – GOOD
USD 14.11 USD
Specifications
| Brand | Unbranded |
| ISBN | 9781607744382 |
| Item Length | 9.3 in |
| Publication Year | 2013 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 0.9 in |
| Author | Mary Karlin |
| Genre | Cooking |
| Item Weight | 37.9 Oz |
| Item Width | 8.8 in |
| Number Of Pages | 256 Pages |
A nice touch is the illustrated spine that looks good on a shelf.